How many times have you stood in front of the fridge, waiting for dinner inspiration to hit, only to give up and call for takeout? It’s one of those “quick fixes” that feels like it’s solving the problem in the moment but usually just adds to the chaos. Enter meal planning—your not-so-secret weapon to cutting down on stress and keeping your family on track, especially with protein-packed meals.
We've all been there: that dreaded “What’s for dinner?” moment. It's stressful and draining, especially after a long day. But with meal planning, you have a game plan in place. No more last-minute pizza orders or throwing together random snacks and calling it dinner. Instead, you're serving balanced, protein-packed meals that keep everyone full and ready to handle whatever life throws at them.
Here’s why protein is the real MVP in meal planning: It keeps you satisfied longer, helps stabilize blood sugar, and keeps those mid-afternoon energy crashes at bay. Plus, protein helps with muscle repair and even boosts your metabolism. So, while you’re tackling everything on your to-do list, your body is getting the fuel it needs to keep going strong.
The real magic of meal planning? It takes the guesswork out of your evenings. Studies show that consistent meal planning leads to healthier food choices and less stress. When you already know what’s for dinner, you free up your mental space for more important things—like actually enjoying time with your family instead of scrambling in the kitchen.
So, if you’re ready to say goodbye to the daily dinner drama and simplify your life, grab a copy of my Easy Protein Recipes for Busy Families cookbook here. It's packed with easy, delicious meals that will keep your family happy and your stress levels low. Let meal planning be the solution that saves your sanity.
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[^1]: Leidy, H. J., et al. (2015). *The role of protein in weight loss and maintenance*. The American Journal of Clinical Nutrition, 101(6), 1320S–1329S.
[^2]: Paddon-Jones, D., et al. (2008). *Role of dietary protein in the sarcopenia of aging*. The American Journal of Clinical Nutrition, 87(5), 1562S–1566S.
[^3]: Fulkerson, J. A., et al. (2017). *Family meals: Perceptions, values, and behaviors among parents of 8- to 10-year-old children*. Journal of Nutrition Education and Behavior, 49(1), 7-14.e1.
Whenever I think of this supplement I think of myself as a warrior going in and fighting those germs that have taken up residence in my body. 💪
This happens, we're human and around others that have germs in them too.
There are so many different thoughts around germ theory and how that actually is for our body, but alas we're not going to go down that road.
Germs, like bacteria and viruses, enter the body through the skin, mouth, or respiratory system, where they can multiply and cause infections. The immune system recognizes these harmful invaders and responds by producing white blood cells and antibodies to attack and destroy them.
Through this defense mechanism, the immune system helps keep the body healthy by neutralizing the germs and preventing illness. In order to support my immune system I love to pop some Inner Defense and help those white blood cells and antibodies do their job 👏 as it strengthens the body’s natural defenses, supports healthy respiratory function, and provides immune support with the powerful combination of essential oils like Oregano, Thyme, and Thieves.
You can absolutely go looking for some more in-depth information around the oils that are present in the Thieves blend (in fact I encourage it as there are so many fun studies that discuss how each can help your body systems. You can do that by clicking here!
Before learning about Inner Defense (or even other supplements that can help your immune system) I thought that Emergen-C thing was a good thing to take, to help my body fight off the germs. However, not the case! In fact, this little packet (that you can find at the gas station, which might be your first clue to quality) has things like Fructose, Maltodextrin, Citric Acid and Malic Acid!
1. **Fructose**: Excessive consumption of fructose, especially from processed foods, can lead to insulin resistance and contribute to the development of fatty liver disease and metabolic disorders.
2. **Maltodextrin**: This highly processed carbohydrate has a high glycemic index, which can spike blood sugar levels and contribute to insulin resistance, increasing the risk of diabetes.
3. **Citric Acid**: While naturally occurring in fruits, synthetic citric acid used in processed foods can sometimes cause digestive discomfort or trigger inflammation in individuals sensitive to it.
4. **Malic Acid**: In large amounts, malic acid, often used as a flavor enhancer in processed foods, may cause digestive issues like stomach irritation or upset, especially for sensitive individuals.
Sometimes, I forget just how impactful gut health is. But it’s true—your gut is like the control center for your entire body. Digestion, mood, and even your immune system are influenced by the state of your gut. Crazy, right?
The bacteria living in your gut—both the good and the bad—are key players in how your body digests food, absorbs nutrients, and fights off illness. When those good bacteria are thriving, they help keep everything in balance. But when your gut health is off, it can throw everything out of whack. That means anything from bloating and digestive discomfort to fatigue or even getting sick more often.
The good news? Keeping your gut happy and healthy doesn’t require major lifestyle changes. It can be as simple as tweaking your food choices to feed and nourish that healthy bacteria.
Here are a few easy (and delicious) ways to support your gut health:
1. Load Up on Fermented Foods
Fermented foods like sauerkraut, kimchi, and yogurt are packed with probiotics, which are the good bacteria that help keep your gut in balance. These foods help maintain a healthy environment in your digestive system, making it easier for your body to absorb nutrients and fight off harmful bacteria. Plus, they can help improve digestion and reduce bloating—win-win!
2. Add Fiber-Rich Foods to Your Diet
Foods like whole grains, fruits, and veggies are loaded with prebiotics, which are basically the food for those good bacteria in your gut. Fiber acts as fuel to help them thrive, promoting better digestion and overall gut health. Think of fiber-rich foods as the foundation of a happy gut.
3. Incorporate Healthy Fats
Healthy fats from sources like fatty fish, flaxseeds, and walnuts are anti-inflammatory, meaning they can help reduce inflammation in your gut and keep things running smoothly. These fats not only support your gut health but also improve brain function, heart health, and overall mood. It’s truly all connected!
Taking care of your gut doesn’t have to be complicated, and it can make a huge difference in how you feel day-to-day. With a few small, mindful changes to your meals, you’ll be well on your way to supporting a healthier gut and a healthier you.
Here’s to feeling great from the inside out!
Have you ever been listening to a podcast and suddenly, something just clicks? You hear a fact or a story, and it’s like a light bulb goes off. That happened to me a few years ago while I was listening to one of my favorite health podcasts. The host started talking about Propolis, and I was instantly intrigued. I mean, propolis? What the heck is that?
Well, if you’re anything like I was back then, you might be thinking the same thing. So, let’s break it down.
What is Propolis?
Propolis is a substance that bees create using tree sap and other botanical sources. It’s essentially their version of cement, used to seal gaps in their hives and protect against bacteria and fungi. But humans have been using propolis for centuries too, thanks to its medicinal properties.
How Can You Use Propolis?
This versatile bee product can be consumed in several ways. There are propolis supplements for adults, which you can find in capsule form or as a tincture. But my personal favorite is the kid-friendly versions, like propolis lollipops and sprays. These are super handy when you want to sneak some extra immune support into your kids’ routines without them even noticing. If you’re curious about where to start, check out @beekeepers_naturals—they’ve got some fantastic propolis products!
Why Should You Care About Propolis?
Now, here’s where it gets interesting. Propolis is a powerhouse when it comes to gut health. It has strong anti-inflammatory properties, which can help alleviate common symptoms like pain, bloating, and discomfort. If you’ve ever dealt with digestive issues, you know how uncomfortable and disruptive they can be, right? Propolis can be a game-changer.
But it doesn’t stop there. Propolis helps maintain a healthy balance of microorganisms in your gut. You might already know that gut health is linked to your overall health, including your immune system. So, when you’re supporting your gut, you’re essentially giving your immune system a little boost too!
Beyond Gut Health
Propolis doesn’t just stop at digestive benefits. It can also help decrease flare-ups related to autoimmune conditions, which is a big deal for anyone managing these issues. The list of benefits goes on, from supporting skin health to acting as a natural antibiotic.
So, whether you're a health enthusiast like me, a busy mama trying to keep your family well, or just someone curious about natural remedies, propolis might just be worth exploring. Next time you’re looking to add a little more nature into your wellness routine, think of the bees. They’ve been looking out for us in more ways than one!
Let's talk about "natural flavors." Sounds wholesome, right? Like a little dash of nature in your food? Unfortunately, it's not quite that simple. When you see "natural flavors" on a food label, you might imagine ingredients like fresh-squeezed fruit juice or herbal extracts. The reality is, these "natural flavors" aren't always as natural as they seem.
The term "natural flavor" is a bit of a loophole in food labeling. It means the flavor is derived from a natural source—like a plant or animal—but the process used to extract and create the flavor is often the same as what's used to make artificial flavors. In other words, these flavors start from something natural, but are processed and combined in ways that might surprise you.
Food manufacturers add these flavors to almost everything. Why? To make sure their products taste consistent, even after sitting on a shelf for months. Most packaged foods are full of preservatives to extend their shelf life, but these preservatives can dull the flavor. That's where "natural flavors" come in to boost the taste and keep you coming back for more. There's a reason you can't eat just one Oreo!
While these flavors help food taste good, they might not be doing your body any favors. In fact, they could be causing harm to your gut health. Your gut is home to a delicate balance of beneficial bacteria that play a crucial role in digestion, immune function, and overall health. When this balance is disrupted, it can lead to all sorts of problems, like:
- Inflammatory Bowel Disease (IBD)
- Irritable Bowel Syndrome (IBS)
- Celiac Disease
These conditions can make life pretty uncomfortable and, in some cases, lead to more serious health issues.
The best way to avoid these potentially harmful chemicals is to stick to whole, unprocessed foods as much as possible. Look for products with simple, straightforward ingredients and be wary of anything with vague terms like "natural flavors." It's also helpful to support local farmers and choose organic options when you can.
If you want more tips on staying healthy, avoiding harmful chemicals in your food, and taking control of your well-being, I'd love to have you join our community here.
